Served from 2.30pm until 9.15pm
Starters
Chef's soup of the day served with home made bread rolls (V) £4.50
Warm salad of goat's cheese and toasted pine nuts (V) £6.25
Grilled chicken caesar salad £5.95
Homemade Scottish smoked salmon and lemon thyme sausage with potato and horseradish rosti with citrus butter £6.40
Lothian game terrine with Cumberland sauce and melba toast £7.50
Main Course
Prime Scottish Aberdeen Angus fillet served with ragu of vegetables and mashed potatoes £21.50
Wild woodland mushroom risotto with Parmesan shavings and truffle oil (V) £11.95
Braised belly of Grampian pork stuffed with apple and black pudding served with a creamy mash and redcurrant jus £15.50
Goat's cheese and truffle ravioli with a white wine and chive cream (V) £14.50
Poached supreme of chicken with a Parmesan and Chorizo risotto £15.50
Something Light
Grilled chicken breast with Waldorf salad £9.95
Toasted sandwich with kettle crisps, seasonal leaves and choice of two fillings (ham, cheese, onion, tomato, pickle) £8.50
Omelette with seasonal leaves and your choice of two fillings (tomato, cheese, ham, mushroom, bacon) £7.95
Something Fishy
Traditional battered haddock fillet with homemade chips and mushy peas £10.95
Poached supreme of Tayside salmon with bacon, baby onion and potato cream £11.50
From the Grill
Homemade Scottish beef burger served in a toasted Focaccia with chunky chips and seasonal leaves, with a choice of one topping (cheddar or blue cheese, bacon, fried onions) £10.95
Aberdeen Angus rib eye steak served with chunky chips and seasonal leaves £13.50
Side Orders
(£3.00 per portion)
Battered onion rings
Homemade chunky chips
Bowl of seasonal salad
Fresh sautéed market vegetables (green beans, celeriac, carrot and leek)
Desserts
Sticky toffee pudding with vanilla ice cream £6.50
Iced hazelnut parfait with orange syrup £6.00
A selection of Scottish cheeses served with homemade fruit chutney, celery and organic wafers £7.50
Chocolate truffle tart with crème Chantilly and kumquat jelly £6.50
Rhubarb crème Brûlèe with fresh home baked mint shortbread £6.00
(V) denotes vegetarian alternatives.
To the best of our knowledge, all the ingredients used are gm free. We believe in the quality of organic locally produced products, taking pleasure in using them as inspiration for our menu. If you do have an allergy we should know about, please let us know by informing a member of staff.
